These aren't your ordinary deviled eggs. They have a kick to them and a surprise ingredient too!
1 dozen hard boiled eggs
4 tbs mayonnaise
2 tsp brown mustard
1/2 tsp Worcestershire sauce
1/2 tsp Tabasco sauce (or more if you like it spicier)
4 tbs crumbled bacon
salt & pepper to taste
Peel the eggs and cut in half.
Place all of the yokes into a bowl and mash with a fork.
Add the mayonnaise, brown mustard, Worcestershire sauce, and Tabasco sauce; mix until the mixture is smooth.
Add the bacon; mix lightly until just combined.
Taste the filling and adjust the salt and pepper.
Fill the egg halves with the filling.
Sprinkle with paprika as garnish.