Thursday, June 3, 2010

Balsamic Marinade for Steaks

I love the flavor that this marinade adds to beef without overpowering.

2 tbs olive oil
4 tbs balsamic vinegar
4 tbs soy sauce (gluten free)
2 cloves garlic, chopped
1/2 tsp granulated onion
1/4 tsp dried thyme
1/4 tsp black pepper

Mix the marinade together.
Pour over the steaks.
Refrigerate for at least 2 hours and up to overnight.
Wonderful grilled but also good pan fried or broiled.

1 comment:

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