I planted arugula in my garden this year. I wanted to try it since I have heard so much about it on various blogs and in numerous recipes.
I have been eating it fresh in my salads with various other garden fresh greens and have enjoyed it. Today I attempted to make arugula pesto. I am not certain if I like it as pesto or not though. I am reserving final judgment for dinner tonight where I am serving it with chicken breasts and rice. Hopefully, I like it better that way than I did when I was tasting it as I made it.
So, the question is do you like arugula? If so how do you like it prepared best?
