Tuesday, October 23, 2012

Jap Chae - Dairy & Gluten Free

I found these Sweet Potato Noodles also called Dangmyeon or Glass Noodles at an Asian grocery store.  I was looking for new types of gluten free noodles to try when I spotted these.  I searched for dairy free and gluten free recipes to make using these Sweet Potato Noodles and found many variations of Jap Chae a Korean dish.  However, none of the recipes I found suited what I had available.  This is my take on Jap Chae.

Jap Chae

1 1/2 lbs Dangmyon - Sweet Potato Noodles

1/2 c soy sauce (La Choy is gluten free) 
4 tbs sugar
2 tbs sesame oil
1/2 tbs Sriracha

2 tbs extra virgin olive oil
2 medium red onions, sliced
6 cloves garlic, chopped
3 cups frozen spinach, thawed
8 oz white mushrooms, sliced 
4 eggs

Cook the sweet potato noodles according to package directions.
When tender drain and rinse with cold water. 
Combine the soy sauce, sugar, sesame oil, and Sriracha in a small bowl.
Toss the cooked rinsed noodles with the sauce.
 Meanwhile, heat the oil in a large skillet.
Saute the onions until tender.
Add the garlic and mushrooms and cook for a few minutes.
Add the spinach and cook a few minutes longer.
In a separate pan, scramble the eggs and set aside.
Combine all ingredients in the skillet and heat through.

1 comment:

  1. شركة تنظيف في الكويت شركة تنظيف في الكويت
    فني صحي فني صحي
    سباك الكويت سباك الكويت

    شركة تنظيف كنب الكويت شركة تنظيف كنب الكويت
    ادوات صحيه الكويت ادوات صحيه الكويت
    شركة غسيل سجاد الكويت شركة غسيل سجاد الكويت
    فني كهربائي منازل الكويت فني كهربائي منازل الكويت

    شركة تنظيف في الكويت شركة الكويت سيرفيس


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